Bottling process of Maja, the natural spring water is done in completely sterile conditions, through a closed system from the well to the plant, so that it would stay unchanged. The natural mineral contents in Maja are ideally balanced, and the fact that the spring is situated in such an ecological region guarantees its quality and purity.
1 liter of water contains (mg/l) | |
Calcium(Ca2+) Magnesium(Mg2+) Potassium(K+) Sodium(Na+) Bicarbonates(HCO3) Chlorides(CI+) Sulphates (So 2/4) Fluorides(F) Dry matter (na180C) pH value | 89,66 7,78 12,46 12,46 296,46 4,62 17,00 0,18 468 7,36 |
Regularly analyzed and controlled by the Institute for Public Health of Federation of Bosnia and Herzegovina | |
Drinking natural spring water Maja equals better immunity and higher energy levels.
